Club Five Six

Club Five Six
623-856-6446
Bldg. 161

Monday - Friday
Lunch · 11am-1:30pm
Facebook.com/ClubFiveSix

Cashier
Monday - Friday
Lunch · 8:30am-1pm

Harlow's Lounge
Wingman Wednesday
Thunderbolt Thursday
Friday Social Hour
4-6:30pm

Club Five Six is your go to spot for dining, entertainment, and special events on Luke Air Force Base!

Want to have fun? Club Five Six hosts theme parties, satellite-broadcast sporting events, live bands, DJs, bingo nights, karaoke nights, and more. Check the calendar for this months events!

Planning an event? Club Five Six is your place for great special event planning.  Rooms available at the club include the main lounge, Barcelona room, large ballroom (with a 375 person capacity) and outdoor patio spaces.

 

Cook to Order Lunch Menu

Includes dinner roll and choice of beverage

Savory Pot Roast - Served with creamy, buttery mashed potatoes, brown gravy and chef’s choice of fresh seasonable vegetable of the day

Smothered Beef Burrito - Loaded with seasoned shredded beef, green chilies, shredded cheddar cheese and topped with a flavorful Mexican red sauce

Authentic Colorado Pork Green Chile - Served in bowl over white rice, topped with shredded Monterey jack cheese, a dollop of sour cream alongside a warmed flour tortilla

Southern Crispy Fried Chicken - Two pieces of chicken served with creamy buttery mashed potatoes, made from scratch brown gravy and chef’s choice of fresh seasonable vegetable of the day

Seasoned Fried Catfish - Two pieces of catfish served with a side of steaming white rice and chef’s choice of fresh seasonable vegetable of the day, side of tartar sauce

Home-style Creamy Chicken Alfredo - Served over a bed of fettuccini and chef’s choice of fresh seasonable vegetable of the day

Shrimp Skewers - Rich, garlic buttered succulent shrimp on skewers, served over a bed of steaming white rice and chef’s choice of fresh seasonable vegetable of the day

Grilled Chicken Caesar salad - Garden fresh romaine leaves tossed in a Caesar dressing with herb croutons, grated parmesan cheese topped off with a grilled seasoned boneless chicken breast